Mak Siti Soto Soup Spices Powder

Suggested Dish : Suitable to cook Chicken/Meat Soup Soto

Cooking Instruction:

1. Boil 5kg chicken in boiling water, when cooked remove chicken. Drain and leave to cool for shredding chicken meat
2. Heat cooking oil and fry onions with ginger until golden brown
3. Ad 4½ litters water or stock (after boiling chicken) and add 250gm Mak Siti Soto Soup Spices Powder.
4. Add in shredded chicken meat, bean sprouts, fried bean curds and ketupat cubes, let simmer on medium heat for 10 minutes
5. Add in salt to taste
6. Garnish with celery leaves, spring onions, hard boiled eggs(halves) line (halves) and crispy fried shallots.
7. Ready to serves